Spiced Chai Tea

This is authentic Indian Spiced Chai; a fine blend of black teas from India, China, Sri Lanka and Guatemala.

A large leaf tea mixed with cut pieces of bark and ginger chunks that brews a rich, full spicy tea.

Take the journey of a thousand Rajahs. Chai - be in awe, for this exotic blend once danced on the lips of Indian royalty. Today, it thrills beyond palaces. Ours is a fairly traded bounty of gingery warmth, cinnamon glow, cardamom zing, and a black tea lift dappled with licorice. It’s magical India, in a cup.

Where does it come from?

Chai started in India by infusing spices and tea leaves in milk. It's usually a recipe that's been passed down from mother to daughter, generation by generation. Each house will have its own chai flavor and this one's our favorite.

Delicious with or without milk and honey.