Roast level: 4/5
Body: 5/5
Sweetness: 3/5
Acidity: 2/5
Region: Brazil / El Salvador / India
Sourced ethically from the best coffee growers in South America and Asia, this house blend is a combination of speciality Arabica coffee beans from India, El Salvador and Brazil.
As an espresso, these beans produce a rich and full-bodied coffee with a naturally sweet caramel flavour, balanced with a mild acidity.
Add milk for a rich, creamy, smooth, and sweet coffee complemented by dark chocolate flavours.
Taste notes: Caramel, Dark chocolate, Smooth